2 - 32 oz pkgs refrigerated sauerkraut, drained
2 lbs polish kielbasa, sliced
3/4 c light brown sugar
1/2 c Grandma's molasses
Spray your crock pot with cooking spray. Put all ingredients in your crock pot. Cook in your crock pot 8-10 hours on low heat.
Thursday, January 20, 2011
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